Next to “The Bank” is the edibles area. We built raised garden beds, and a large chook pen area called Casa di Paola with a Rosemary herb wall. We are constantly changing the plants seeing what works – sage ended up taking a whole bed here but when we moved it to the kitchen garden it looked very sad – too shady. The artichokes where amazing but HUGE – so we have now put them with the roses and lambs ears – and everyone is happy.


When we first came there were only roses and lots of random plants including Agapantha’s and a huge hedge of Seaside daisies

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